birthday weekend part 2
friday, june 12.
woke up super early and set out around 6am to find me housing in berkeley. i think berkeley has more than its fair share of weirdos, but found one that i think i could love, which if all goes well, means i'll be living with in north berkeley a few blocks from the gourmet ghetto. i'm actually pretty excited about the good eats in berkeley. stephen took me to brazil fresh squeeze cafe - delicious little corner shack (which i attribute all to the bright green cilantro garlic sauce) - and smart alec's - which actually has very tasty air-baked fries (unlike the ones from nyc's better burger), though one should beward the copious amounts of garlic that it's loaded with. after dinner, we headed over to our hotel in san rafael and got a real treat watching the sun set over san francisco while driving over the bridge.
saturday, june 13.
woke up semi early for an 8am race start at the marin headlands. unspecific directions and bad road signs led to us getting lost (we weren't the ony ones!), which made for a hectic start to the race, but the view was just gorgeous. what a great re-introduction back to the bay area for me. it really makes me excited to move up there. had a final meal up north at gregoire - which i'd summarize as buttery, but yummy. the potato puffs (basically fried balls of mashed potatoes) are a must try, but i think more than one would've given me a heart attack, haha. on the drive back down to LA, we stopped in bakersfield for dinner with stephen's mom, aunts, and co. got to see some very cute baby pictures and hear some hilarious family stories. haha. i felt so bad going empty-handed and leaving with a car-load of stuff, but it really was an unexpected stop into town. discovery of the weekend: sweet surrender cupcakes. i've eaten a lot of cupcakes over the years, but these are BY FAR the best i ever had (cue drake song: best i ever had, best i ever had... haha, suxors, i'll never be able to say those words without thinking of that song now). three big reasons: 1) the cake is actually good - moist, and not just a vessel for icing overdose like most other cupcakes du jour, 2) the flavors are plentiful and creative (peppermint? delicious), and 3) they preserve well - i brought them into the office for my co-workers and three days later they are just as good, if not better than when i had them on saturday. also, an honorable mention goes to dewar's candy. the peanut butter flavor tastes just like the taiwanese peanut candy, but with a softer texture and a taffy-like chew . if sweet surrender's cupcakes weren't so good, i'd be raving more about it, but no such luck for dewar's, i guess.


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