krispy kreme bacon cheeseburgers. served at google nyc's kitchen this summer to celebrate the chef's birthday.
so, i normally take care of myself pretty well - eating healthy and going to the gym - but when i see something as completely ridiculous and disgusting/intriguing as this, it makes me really want to try it. i mean, really now. donuts? good. bacon cheeseburgers? good. why not put them together? i wonder why i never thought of this. it's like the mcgriddle for lunch... and i love mcgriddles, haha.
after all, what's life without a few indulgences? =D though i'm sure anybody reading this is now doubting my first stament about taking care of myself, haha.
but really, of all the flavor combinations one can make, you can't beat salty-sweet. think: chubby hubby ben & jerry's ice cream, wendy's frosties with fries, chocolate covered pretzels... actually, chocolate-covered anything. fondue? forget about the cheese or broth, and pour on the dark chocolate. while on the topic of chocolate-covered foods, i discovered one this summer that i promise will probably freak you out, but is just so delicious: chocolate-covered kong xin cai.
kong xin cai in madarin, literally, means, hollow heart vegetable, because it looks like spinach except the stem of the vegetable is actually hollow. in english, it's water spinach. see our friend, wiki,
http://en.wikipedia.org/wiki/Ipomoea_aquatica, for more information. anyway, two of my favorite foods, combined together... healthy and heavenly! anyway, all you have to do is fry up the kong xin cai with a little oil in a wok and drizzle on some melted chocolate. so good and so trendy - simple fusion cooking in your own home.
i really think people should try it, but no one i've suggested it to has actually done it. i can only say... don't hate, cre-ate. haha. ok, i should stop. getting stupid and silly =P
not sure why i'm in such a goofy mood today, but i'll take that as a sign that life is good =)
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